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The World's First Online Tell-All Competition BBQ Cooking School

The #1 BBQ Blog Online - From BBQ Champs Academy

Your top source for BBQ tips, recipes, news, and info to help you cook the best BBQ!

Feb
27
2023
by
Sara Hansen
/
1
Comments

Outdoor Cooking Done Safely: Safety Tips for Grilling / Smoking Meat

With springtime quickly approaching, that also means more outdoor cooking time. And while you are planning your next backyard barbecue get-together, it’s also important to remember the potential risks involved. Thus, we have a perfect opportunity to talk about important safety tips for grilling or smoking meat.  Though you may have heard some of these […]
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Feb
18
2023
by
Sara Hansen
/
0
Comments

The Best Cuts of Meat for Jerky in Your Smoker

Making your own homemade jerky is an excellent way to enjoy a delicious, healthy snack. As we’ve talked about before, there are some important tips to keep in mind when it comes to how to make jerky in a smoker to ensure you end up with a flavorful and tender final result. One of those […]
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Feb
1
2023
by
Sara Hansen
/
1
Comments

Pro Tips for Easy Cleanup When Grilling or Smoking

It's not uncommon to be overwhelmed by the thought of the mess that can come with barbecuing, especially when you are going to be cooking a large meal. Whether you're smoking ribs and brisket for a neighborhood party or grilling hamburgers and hotdogs for a family cookout, charred remains of food and greasy splatters from […]
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Jan
16
2023
by
Sara Hansen
/
1
Comments

How to Season a Griddle Grill Properly

Cooking on a griddle grill can easily give you a delicious, all-over sear on all types of meats and other foods. But, to be able to do that, the grill needs to be seasoned properly first. And, if you are one of the growing number of outdoor cookers who recently got a new griddle grill, […]
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Jan
5
2023
by
Sara Hansen
/
0
Comments

Properly Planning How Much BBQ Per Person You’ll Need

If you are planning on smoking or grilling for a crowd, one of the most important things to figure out is exactly how much BBQ per person you are going to need. The last thing you want is for people to start loading up their plates and you quickly realize that there is not going […]
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Dec
21
2022
by
Sara Hansen
/
1
Comments

Top Tips for Making Homemade Yakitori Perfectly

Everyone loves perfectly grilled chicken. And if you are looking for something different to try on your grill today and want to try a different variation of grilled chicken, Yakitori makes a great option. This delicious street food is so popular in Japan that there is even a whole area in Tokyo called Yakitori Alley. […]
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Dec
11
2022
by
Sara Hansen
/
0
Comments

8 Great Recipes for Prime Rib Sauce & Toppings

With the December holidays fast approaching and the meal planning beginning for the family/friend gatherings, one main course option that might be in the mix is prime rib. Smoked prime rib is a popular choice for many special get-togethers. Sometimes referred to as the “king of beef cuts”, this extremely tender and flavorful option is […]
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Dec
2
2022
by
Sara Hansen
/
2
Comments

6 Ways to Get the Most of Out of Your Grill

If you invest good money in a grill or smoker, it only makes sense to try and maximize the value that you get out of it. Of course, the first thing that many people think of when it comes to outdoor cooking is meat. But, your grill can offer far more opportunity than just that. […]
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Nov
22
2022
by
Sara Hansen
/
0
Comments

8 Pro Tips for Smoking Lobster Tails

A recent conversation was overheard that revolved around the common question “can you smoke lobster tails?” Though they may be “fragile” compared to other things that are smoked, the answer is absolutely yes! Smoking lobster tails low and slow versus steaming or broiling them imparts a delicious smokiness that can significantly elevate the flavor of […]
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Nov
13
2022
by
Sara Hansen
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0
Comments

Wagyu Beef vs Kobe vs Ozaki Beef: The Differences Between Them Explained

There’s no doubt that one of the key factors in a deliciously tender steak is the level of fat marbling throughout it. And if you are looking for one of the highest levels of marbling that you can get, Japanese Wagyu beef is definitely a great option. As we’ve detailed in our in-depth article on […]
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