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David Bouska

2 Time World BBQ Champion
Won Over 100 Grand & Reserve Champions
Oklahoma BBQ Hall Of Fame

David Bouska

Of Butcher BBQ

Tell All Cooking School

Get 4 Classes (Brisket, Chicken, Pork Butt, Ribs)
35 Videos Totaling Over 7 1/2 hours
ONLY $599

$699

(SAVE $100)
David Bouska ALL-ACCESS PASS
7.5 HOURS
of online video classes
4 CLASSES
brisket, chicken, porkbutt, ribs
WATCH VIDEOS ANYTIME
classes do not expire

Classes From David Bouska of Butcher BBQ

Choose Your Classes - Mix & Match - or Get Them All Today!

David's tell-all competition classes like this typically cost over $1000 to attend

These classes are not just some backyard BBQ tips, but complete in-depth detailed instructions and recipes on everything you need to cook Championship BBQ straight from a Champion Pitmaster. Including insider secrets, cooking on a pellet grill / smoker, and more!
These videos can be watched on all these devices
DESKTOP
LAPTOP
TABLET/MOBILE
One time purchase, no renewal membership required, WATCH VIDEOS ANYTIME!

Special Introductory Offer!

Get 4 Classes (Brisket, Chicken, Pork Butt, Ribs)
ONLY $599
(Regularly $699 - Save $100!)
Get access to a private facebook group
Ask David questions directly online
One time purchase, no renewal membership required
WATCH VIDEOS ANYTIME!
BUY FULL ACCESS NOW

Brisket

Chicken

Pork Butts

Ribs

  • "I used the tips and recipes from Joey Smith on the Chicken and landed our first ever 1st Place Chicken"
    Bill Manning
Read more success stories >>

David Bouska Classes

$249
Any First Classes Chosen
|
$150
Each Additional Class

Ribs

9 Videos
How To Select & Trim Ribs 24:18
How To Make Rib Injection 10:40
How To Inject Ribs 6:06
Which Rib Rubs To Use & How To Apply 6:51
How To Make Rib Sauce 1:51
How To Build and Manage The Fire 17:26
How To Build KCBS Competition Boxes 32:32
How To Smoke Ribs 7:40
How To Slice Ribs & Put In Competition Box 20:55

Chicken

9 Videos
How To Select & Trim Competition Thighs 33:14
How To Make Chicken Injection 4:27
How To Inject Chicken Thighs 11:37
Which Chicken Rubs To Use & How To Apply 21:22
How To Make Chicken Sauce 3:26
How To Build and Manage The Fire 17:26
How To Build KCBS Competition Boxes 32:32
How To Smoke Chicken Thighs 19:11
How to Box Competition Chicken Thighs 15:01

Pork Butt

9 Videos
How To Select & Trim Pork Butts 24:16
How To Make Pork Injection 5:13
How To Inject Pork Butt 9:53
Which Pork Butt Rubs To Use & How To Apply 10:25
How To Make Pork Butt Sauce 1:53
How To Build and Manage The Fire 17:26
How To Build KCBS Competition Boxes 32:32
How to Smoke Pork Butt 10:09
How To Slice Pork Butts & Put In Competition Box 40:22

Brisket

8 Videos
How To Select & Trim Brisket 43:51
How To Make Brisket Injection 6:14
How To Inject Brisket 13:52
Which Brisket Rubs To Use & How To Apply 11:04
How To Build and Manage The Fire 17:26
How To Build KCBS Competition Boxes 32:32
How To Smoke Brisket 14:07
How To Slice & Competition Box Brisket 29:07

Who is David Bouska?

David Bouska - Butcher BBQ
Cooks: Texas/Kansas City Style BBQ
Competes: KCBS Sanctioned Events
Smoker: Cookshack FEC-100 Pellet Smoker

David Bouska is the Pitmaster of Butcher BBQ competition team out of Chandler, OK and a master at cooking in a pellet smoker. He is a 2 time World BBQ Champion winning the 2018 Jack Daniel's Invitational Barbecue and the 2012 World Food BBQ Championship. David also was the Reserve Grand Champion at the 2018 American Royal competing against over 500 teams! He has appeared on the hit TV show BBQ Pitmasters 5 times, including 2 times on the All-Stars edition. David has won over 100 Grand & Reserve Champions and is in the Oklahoma BBQ Hall Of Fame. 

In 1982 when David Bouska began work in his first meat market he was able to learn about beef, pork, and poultry. His diverse protein background has allowed Butcher BBQ to excel in competition barbecue. Team Butcher BBQ began competing in 2006 and has since created their own specialty line of injections, rubs, and sauces.

His tell-all competition cooking school is packed full of Pro Tips, techniques, and recipes that will show you everything you need to know to take your backyard BBQ, or KCBS Competition Cooking to a level you never thought was possible. What are you waiting for? Select the meat you want to learn how to cook, hit the buy button, and start cooking like a World Champion today!!

Looking for a great place to buy rubs, sauces, charcoal, accessories, & more with fast shipping? Click the logos below!

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