How To Inject Brisket & Why You Should Try It
Slow-smoked brisket is undoubtedly one of the kings of the BBQ meat world. Perfectly cooked brisket results in tender, juicy, and flavorful bites. This can quickly make it easy to forget that this cut of meat actually comes from one of the most muscular, weight-bearing areas of the cattle. This lower chest area is responsible […]
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