You’ve come to the right place! There’s nothing quite like smoked beef ribs with a heaping amount of tender, flavorful, meat on every bone. It’s no wonder they are often called “brisket on a stick”. It’s even better when you can say you grilled or smoked them yourself. It’s actually easier than you may think to become the backyard barbecue king or queen of your neighborhood.
If you are wanting to learn how to smoke beef ribs like the World Champion pitmasters, you need more than just an online BBQ beef ribs recipe to follow. How do you prepare beef ribs for smoking? To wrap or not to wrap? What cuts of beef ribs to use? There are so many different techniques. There are also several different regional variations in BBQ styles. It can all get confusing fast.
What methods are going to give you the perfect BBQ beef ribs every time? Here at BBQ Champs Academy, we’ll show you everything you need to know in step-by-step instructions straight from the pros. Follow along easily here in our one-of-a-kind online BBQ cooking classes. Our World Champion pitmasters will show you all the techniques and secrets they use to balance flavors and smoke amazing beef ribs!
In our pitmasters’ beef ribs class, you’ll learn how to:
All in high definition video with in-depth, step-by-step instructions. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start smoking beef ribs like the pros today!
Joey will show you how he grills Texas Style beef ribs is this Championship Backyard BBQ class
We’ve got the answers you are looking for! There’s nothing quite like a flavorful, tender, perfectly grilled steak. It’s even better when you can say you cooked it yourself. You can become the grilling king or queen of your neighborhood easier than you may think.
If you are wanting to learn how to grill steak like the Champion grillmasters, you need more than just an online grilled Ribeye steak recipe to follow. With so much information available in an online search (Ribeye or T-bone, sear first or last, salt before cooking or no) it’s easy to get overwhelmed fast.
How do you know what methods are going to give you a perfectly grilled steak every time? Here at BBQ Champs Academy, we’ll show you everything you need to know in easy-to-follow, step-by-step instructions straight from the grilling pros. Here in our one-of-a-kind online cooking classes, our World Champion grillmasters will show you all the techniques and secrets they use to balance flavors and grill amazing Ribeye steak!
In our grillmasters’ Ribeye steak classes, you’ll learn how to:
Learn all of this in high definition video with in-depth, step-by-step instructions that make it easy to follow along. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start grilling competition steak today!
Allen will show you how he grills Steak Cookoff Association (SCA) competition-worthy Ribeye steak
Shawna will show you how she grills SCA competition-worthy Ribeye steak
Ty will show you how he grills SCA competition-worthy steak
John will show you how he grills SCA competition-worthy steak
Terry will show you how he grills SCA competition-winning steak
You’ve come to the right place! There’s nothing quite like delicious, tender, smoky ribs. Especially when you can say you cooked them yourself. It’s actually easier than you may think to become the outdoor cooking king or queen of your neighborhood.
If you are wanting to learn how to barbecue ribs like the World Champion pitmasters, you need more than just an online BBQ ribs recipe to follow. The 3-2-1 method, the 2-2-1 method, to wrap or not to wrap the ribs. There are also several different regional variations in BBQ styles. It can all get confusing fast.
What methods are going to give you the best BBQ ribs every time? Here at BBQ Champs Academy, we’ll show you everything you need to know. Here in our one-of-a-kind online BBQ cooking classes, our World Champion pitmasters will show you all the techniques and secrets they use to smoke amazing BBQ ribs!
In our pitmasters’ ribs classes, you’ll learn how to:
All in high definition video with in-depth, step-by-step instructions. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start smoking championship BBQ ribs today!
Robby will show you how he smokes Georgia Style ribs
Corey will show you how he smokes Kansas City Style/Texas Style ribs
Joey will show you how he smokes Texas Style ribs
Mark will show you how he smokes Kansas City Style/Memphis Style Wet ribs
Lee will show you how he smokes Texas Style ribs
Sterling will show you how he smokes Kansas City Style/West Coast Style ribs
Craig will show you how he smokes Texas Style ribs
We’ve got the answers you are looking for! Delicious, tender, pulled pork taken from a perfectly cooked BBQ pork butt is a piece of heaven. It’s even better when you can say you smoked it yourself. You can become the outdoor cooking king or queen of your neighborhood easier than you may think.
If you are wanting to learn how to smoke a pork butt like the World Champion pitmasters, you need more than just an online BBQ pork recipe to follow. To inject or not to inject, to wrap or not to wrap the butt, how long to smoke it. There are also several different regional variations in BBQ styles. It can all become confusing fast.
How do you know what methods are going to give you a perfect BBQ pork butt every time? Here at BBQ Champs Academy, we’ll show you everything you need to know in easy-to-follow, step-by-step instructions straight from the pros. Here in our one-of-a-kind online BBQ cooking classes, our World Champion pitmasters will show you all the techniques and secrets they use to balance flavors and smoke amazing BBQ pork butt!
In our pitmasters’ pork butt classes, you’ll learn how to:
Learn all of this in high definition video with in-depth, step-by-step instructions that make it easy to follow along. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start smoking championship BBQ pork butt today!
Robby will show you how he smokes Georgia Style pork butt
Corey will show you how he smokes Kansas City Style/Texas Style pork butt
Joey will show you how he smokes Texas Style pork butt
Mark will show you how he smokes Kansas City Style/Memphis Style pork butt
Lee will show you how he smokes Texas Style pork butt
Sterling will show you how he smokes Kansas City Style/West Coast Style pork butt
Craig will show you how he smokes Texas Style pork butt
You’ve come to the right place! There’s nothing quite like juicy, tender BBQ chicken packed with flavor. Especially when you can say you grilled or smoked the chicken yourself. It’s actually easier than you may think to become the backyard barbecue king or queen of your neighborhood.
If you are wanting to learn how to grill chicken (or smoke it) like the World Champion pitmasters and grillmasters, you need more than just an online BBQ chicken recipe to follow. Brine it or dry rub it? Halves or whole? There are so many different techniques. There are also several different regional variations in BBQ styles. It can all get confusing fast.
What methods are going to give you the perfect BBQ chicken every time? Here at BBQ Champs Academy, we’ll show you everything you need to know in step-by-step instructions straight from the pros. Follow along easily here in our one-of-a-kind online BBQ cooking classes. Our World Champion pitmasters will show you all the techniques and secrets they use to balance flavors and grill and smoke amazing BBQ chicken!
In our pitmasters’ chicken classes, you’ll learn how to:
All in high definition video with in-depth, step-by-step instructions. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start smoking or grilling championship BBQ chicken today!
Robby will show you how he smokes Georgia Style chicken
Corey will show you how he smokes Kansas City Style/Texas Style chicken
Joey will show you how he grills Texas Style chicken
Mark will show you how he smokes Kansas City Style/Memphis Style chicken
Lee will show you how he smokes Texas Style chicken
Sterling will show you how he smokes Kansas City Style/West Coast Style chicken
Craig will show you how he smokes Texas Style chicken
Well, you’re in the right place! Many people will argue that BBQ brisket is the king of outdoor cooking. Smoking a delicious, tender brisket is a feat to be proud of. But, don’t fear, you don’t have to an experienced professional to smoke a brisket that will make you the king or queen of your neighborhood.
If you are wanting to learn how to smoke a brisket like the World Champion pitmasters, you need more than just an online BBQ brisket recipe to follow. With so much information available in an online search (to wrap or not to wrap, meat side up or down, how to know when smoked brisket is done) it’s easy to get overwhelmed fast. There are also several different regional variations in BBQ styles.
How do you know what methods are going to give you the perfect BBQ brisket every time? We’ll show you everything you need to know step-by-step. Here at BBQ Champs Academy, in our one-of-a-kind online BBQ cooking classes, our World Champion pitmasters will show you all the techniques and secrets they use to smoke amazing BBQ brisket!
In our pitmasters’ brisket classes, you’ll learn how to:
All in high definition video with in-depth, step-by-step instructions that are easy to follow. You can watch the videos any time and as many times as you like. They never expire and there is no annual membership! Start smoking championship BBQ brisket today!
Robby will show you how he smokes Georgia Style brisket
Corey will show you how he smokes Texas Style brisket
Joey will show you how he smokes Texas Style brisket
Mark will show you how he smokes Kansas City Style/Memphis Style brisket
Lee will show you how he smokes Texas Style brisket
Sterling will show you how he smokes Kansas City Style/West Coast Style brisket
Craig will show you how he smokes Texas Style brisket